Nothing is more hectic than mornings and it can be a challenge to give kids a healthy balanced breakfast every day. Here is breakfast staple in our house that is as nutritious as it is fast and yummy. Pair this with some fresh fruit and a glass of milk and you have a complete meal that will start their day off right.
In addition to having few ingredients and taking no time at all to make they have no sugar but are so sweet they don’t need syrup. You can even eat these with your hands in the car on the way to school. Really crunched for time? Make them ahead and just re-heat them a bit in the skillet.
1 eggs lightly beaten
1 ripe banana
1 tablespoon almond butter
1/4 teaspoon vanilla
Dash of salt
In a bowl quickly beat the egg with a fork. Mash the banana into the egg with your fork. Mash in the almond butter, vanilla and salt. Fry in a skillet using butter or coconut oil.